Gordon Ramsay with lionfish

The Summer of Gordon

Islamorada Dive Center Owner Eric Billips has become one of the de facto experts in the nation when it comes to the eradication of lionfish over the...
Snappers in Key Largo

Snappers owner keeps staff intact, looks ahead

“Keep them working,” was the only thing Snappers Restaurant owner Peter Althuis thought to do with his staff of about 80 employees since the storm. It’s taken...

Triton Seafood: Your favorite is on the menu

He makes eggplant like a Greek, pasta like he was born in Roma, and a Philly Cheese Steak like his soul is burning up with the promise...
Love Grub Key West

LoveGrub opens in Key West

Health food evolution Remember when “eating healthy” meant rice cakes, cottage cheese and grapefruit? Chef Laura Massey obliterates the bland from nutritious with organic, healthy food so good,...

Avocados galore at Little White House

Pick your own from Truman’s tree “It is harvest time now,” said Little White House’s Jeanna Garrido. “People are having a fun experience picking their stock over here.” The...

Marathon’s newest eatery is on wheels

Marathon has its first food truck. Menis Mobile Food operates lunch hours in front of Ivan Tile at 6465 Overseas Hwy. In the afternoon, it moves to...

THE BUBBAS: And, the winners are….

Bubbas 2017 Official Winners List The Food Best Key Lime Pie   KERMIT’S  (won by 11 total votes out of almost 6.000 votes) This is Kermit’s first big...

‘Paradise’ found

Restaurant specializes in international cuisine Hardworking is an understatement for new restaurant owners – and brothers – Julian and Christian Velez. Julian, 30, borrowed $100 from his cousin and...

Meet the one-and-only Cupcake Sushi

Patented! Chef Lori Shubert filed for a patent for her remarkable Cupcake Sushi in 2013 and now, four years later, she has it. It is an understatement to...

Fly the coop, visit the Roost

It was the fresh citrus and elevated fertile lands of North Key Largo that earned Garden Cove its name. The waterfront bay was a destination for pirates...

CUBA VS. KEY WEST

More than 1.5 million Floridians identify as Cuban, and tourists flock to the Keys to get a taste of “Cuban” food. According to the...

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