Samantha Dellilo

Samantha Dellilo has been in the Keys since she was 1 day old, so definitely consider her a Conch. Holding a passion for food since she can remember, while most kids were watching Barney, she was watching Emeril. "Being half Cuban and half Italian, food in those cultures is considered a love language. It's a total experience whether eating out or cooking." She's been with her other half, Marky, going on 17 years. The two met when they were 9 years old at Key Largo School. Samantha owns Florida Keys Eats, which is a blog of "must eat, must see, and must dos" from Key Largo to Key West.

FLORIDA KEYS EATS: BARBARA COCKERHAM’S KEY LIME PRODUCTS ARE A SLICE OF SUNSHINE

A message I get quite often is, “Where can I find the best Key lime pie in the Keys?” Can I let you in...

FLORIDA KEYS EATS: ART OF SUSHI ON FULL DISPLAY AT WOK N’ ROLL

You may notice a new queue of patrons forming between the hours of noon and 8 p.m. on most days driving past MM 102...

FLORIDA KEYS EATS: MORADA BAY BRINGS NEW CHEF & DELECTABLE ENTRÉES

The iconic Morada Bay located at MM 81 has always been more known for their breath-taking views than they have been for their food....

FLORIDA KEYS EATS: DJ’S CLAM SHACK IS A CASUAL KEYS VIBE

Did you know Maine is a few hours south of Key Largo? That’s what my taste buds think at least.  DJ’s Clam Shack sits right...

FLORIDA KEYS EATS: RECAPPING A BUSY WEEK OF FESTIVITIES & FUNDRAISERS IN THE UPPER ISLAND CHAIN

There is one sentence I should not have heard from anyone in the Upper Keys this past week. That sentence is "I'm bored."  I could...

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NEW MURALS IN KEY WEST TRANSFORM HISTORIC CIGAR FACTORY

Boxy and bland in all-over beige, the hulking historic...

KEYS HISTORY: THE GOOD, THE BAD & THE BITTEN

The year was 1975. I had just turned 10...

KEYS CORAL GROUPS GET PROACTIVE TO BEAT THE HEAT

As summer continues to blaze on, it’s getting hotter...

WILD THINGS: KEY WEST WILDLIFE COLUMN

Science cannot always explain what a bird is up...

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