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Jennifer Garrison

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A plate of food - Korean taco

Columnist shares last ‘2 Cents’ – Jennifer Garrison revisits one of...

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I realized a few weeks ago that my last article in Key West should be on the groovy gastro-pub 2 Cents that I first...
A man preparing food in a kitchen - Drink

Interview with KW’s ‘bad boy’ chef – Hot Tin Roof man...

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There are some things that true chefs have in common: tattoos, chain-smoking, a pale complexion caused by a sunless existence like vampires of some...
A sandwich sitting on top of a pile of fries - French fries

Key West is home to the ‘perfect dish’ – Lots of...

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I didn’t grow up with parents who taught me how use chopsticks to eat sushi before the age of five. In fact, as German...
A person standing in front of a store - Cuban cuisine

Cuban coffee defines Key West – From cortaditos to coladas to...

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Although the country I currently live in expects me to boycott Cuba, the truth is I don’t have a problem willingly giving them my...
A man cooking in a kitchen - Wheatgrass

Burrito shop in Key West operated by serious foodies

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Bad Boy Burrito quickly achieved favored status among visitors off the beaten path and locals
A cup of coffee and a glass of beer on a table - Breakfast

The ABC’s of bacon in Key West

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As a little kid I would wake up on Sunday mornings to the aromatic perfume of pork fat evaporating off the stove.  Brunch was...
A chair sitting in front of a building - Mam's Best Food

Mam’s Best Food is authentic and ambiguous

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The place was like a scene out of a mafia movie; a modern day Key West “Sopranos.” With my back to the only two...
A close up of a sandwich on a plate on a table - Breakfast sandwich

The morning after … Local shares the best spots for a...

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In a place with a reputation for knowing how to throw a good party, most of us in Key West —whether tourist or local...