a man holding a jar of liquid in front of a counter

KOMBUCHA CRAZE: ANCIENT NON-ALCOHOLIC BREW FINDS FANS IN KEY WEST AT NEW CAFE

Have you been thirsting lately for a sparkling, invigorating cup of “booch?” I’m talking about the non-alcohol libation kombucha.  It’s a fermented drink that’s full...
a man and a woman standing in front of a table with food on it

CHEF RICHARD BLAIS OPENS FOUR FLAMINGOS AT HYATT CENTRIC IN KEY WEST

Acclaimed celebrity chef and popular television personality Richard Blais welcomed community members to his newest food endeavor, a summertime pop-up restaurant called Four Flamingos,...
a group of people sitting at tables outside of a restaurant

GOOD TASTE HAS STAYING POWER: LA TRATTORIA TURNS 40 IN KEY WEST

Plenty of restaurants start their life in Key West known as what they “used to be.” “Have you been to that new place? It’s where...
a table with a bunch of plates of food on it

KEY WEST LOCALS GET SPECIAL TREATMENT IN SEPTEMBER

It’s that time of year, when anyone who can afford to leave Key West heads for cooler temps. But those of us who stick...
the entrance to a restaurant with a blue awning

IN PICTURES: HALF SHELL RAW BAR CELEBRATES 50TH ANNIVERSARY WITH SEAFOOD FESTIVAL

The Key West heat was steamy, but the drinks were cold and the oysters were on ice — and the half shell — at...
a plate with a hamburger and fries on a table

TIE UP THE BOAT & ENJOY SOME KEYS FARE AT THESE DOCKSIDE DESTINATIONS –...

The Florida Keys have something other seaside communities don’t have, and that’s dockside dining. Guests arrive by boat with no worries of where to...
a person holding a bowl of food in front of a marina

CHEF NUNZIO SCORDO BRINGS FRESH TAKE TO 3 PERRY HOTEL RESTAURANTS

First things first. When chef Nunzio Scordo took the helm as executive chef at The Perry Hotel’s three restaurants, his top priority was to...
a platter of oysters and crab on a wooden board

YELLOWFIN: RENEWED RESORT RESTAURANT LOVES LOCALS

You don’t need a room key to enjoy the bounty of Yellowfin Bar & Kitchen, the newly reimagined restaurant at Ocean’s Edge Resort, on...
a couple of bags sitting on top of a wooden table

BIZ FEATURE: KEY WEST LOCAL AMY CULVER LAUNCHES NAUTICAL-INSPIRED LINE

Call them pennants. Call them flags. But if you really want to sound like a seasoned and prudent mariner, call them burgees .  “It’s a...
a group of people standing in front of a table

IT’S OFFICIAL! KEY LIME PIE IS KEY WEST’S OFFICIAL DESSERT

The Key West City Commission has designated Key lime pie as the official dessert of the City of Key West. During its March 1 meeting,...