CHEF NUNZIO SCORDO BRINGS FRESH TAKE TO 3 PERRY HOTEL RESTAURANTS
First things first. When chef Nunzio Scordo took the helm as executive chef at The Perry Hotel’s three restaurants, his top priority was to make sure a...
YELLOWFIN: RENEWED RESORT RESTAURANT LOVES LOCALS
You don’t need a room key to enjoy the bounty of Yellowfin Bar & Kitchen, the newly reimagined restaurant at Ocean’s Edge Resort, on Stock Island, just...
BIZ FEATURE: KEY WEST LOCAL AMY CULVER LAUNCHES NAUTICAL-INSPIRED LINE
Call them pennants. Call them flags. But if you really want to sound like a seasoned and prudent mariner, call them burgees .
“It’s a posh name for...
IT’S OFFICIAL! KEY LIME PIE IS KEY WEST’S OFFICIAL DESSERT
The Key West City Commission has designated Key lime pie as the official dessert of the City of Key West.
During its March 1 meeting, the commission voted...
FLORIDA KEYS TABLE: FOOD, DRINKS & PEOPLE
The Florida Keys boast some of the most iconic eateries and bars in the world.
Creative culinary minds elevate local seafood to new levels and celebrate contemporary fusion,...
FLORIDA KEYS TABLE: FOOD, FUSION & FLAVOR
The Florida Keys boast some of the most iconic eateries and bars in the world.
Creative culinary minds elevate local seafood to new levels and celebrate contemporary fusion,...
POKÉ IN THE REAR HOSTS 7-COURSE SOY & SAKE DINNER
You’ve heard of the craft beer movement, artisanal balsamic vinegar and elaborate olive oil. Now add soy sauce to the list of products that get better with...
FLORIDA KEYS TABLE: FOOD, DRINKS & PEOPLE
The Florida Keys boast some of the most iconic eateries and bars in the world.
Creative culinary minds elevate local seafood to new levels and celebrate contemporary fusion,...
A NOSTALGIC NOD TO DISTINCTIVE DRINKS & BYGONE BARS — FLORIDA KEYS TABLE MAGAZINE
(Note: This article first appeared in the Summer 2021 issue of 'Key West Table' magazine. Save room for the next irresistible edition in January.)
I am not generally...
FLORIDA KEYS TABLE: FOOD, DRINKS & PEOPLE
The Florida Keys boast some of the most iconic eateries and bars in the world.
Creative culinary minds elevate local seafood to new levels and celebrate contemporary fusion,...
